| Sr | Denaturation | primer annealing | primer extension |
| A | 40 - 60°C | 72°C | 90°C |
| B | 60 – 80°C | 96 ºC | 40 – 60°C |
| C | 94 – 96°C | 40 – 60°C | 72ºC |
| D | 72°C | 60 – 80°C | 40 – 60°C |
| Column I | Column II |
| Hae III | a. Arthrobacter luteus |
| 2.Pst I | b. Proteus vulgaris |
| 3.Alu I | c. Haemophilus aegyptius |
| 4.Pvu I | d. Providencin staurtii |
| Column I | Column II |
| DNA ligase | a. Cuts DNA approximately 25 nitrogen bases away from the recognition sequence |
| Type II restriction enzyme | b. Cuts DNA 1000 nitrogen bases away from the recognition sequence |
| Type I restriction enzyme | c. Joins the ends of DNA |
| Type III restriction enzyme | d. Cuts DNA at the recognition sites |
| Column I | Column II |
| a. E | i. Ist in order of identification |
| b.co | (ii) name of genus |
| c. R | (iii) name of species |
| d. I | (iv) name of strain. |
| E.coRI | (a) Bacillus amyloliquefaciens. |
| Bam HI | (b) Haemophilus influenzae. |
| Hind III | (c) Eschericha coli. |
| pBR322 | (d) Artificial plasmid. |