Q.1.
Why are some species being raised in hatcheries and released into the wild when they are one or two years old?
Q.2.
What does the term 'bycatch' refer to?
Q.3.
Which of the following is a reason against the use of fish farming to replace fishing?
Q.4.
Lundy, in Devon, is a no take zone. Why does this sustainable management technique have the support of local fishermen?
Q.5.
Two species of fish which are commonly sold in UK supermarkets are cod and pangasius, often labelled as basa. Basa is a fresh water farmed fish, whilst cod is caught in the wild in the North Atlantic. Why is basa a more sustainable alternative to cod?
Q.6.
What has caused the growth in demand for fish?
Q.7.
How do fishing quotas increase the sustainability of the fishing and decrease the risk of overfishing?
Q.8.
Long drift nets hang vertically in the water column and entangle anything that comes into contact with them. The UN has banned nets longer than 2.5 km. Which of the following is a reason for banning long drift nets?
Q.9.
What are marine protected areas (MPAs)?
Q.10.
The seeks to remove what type of litter from the ocean?